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La “Bistecca alla Fiorentina” ha delle peculiarità di taglio, di cottura e di condimento che la rendono unica. La bistecca si ottiene dal taglio dalla lombata (la parte in corrispondenza alle vertebre lombari, la metà della schiena dalla parte della coda) del vitellone. Ha nel mezzo l'osso a forma di "T" – gli inglesi infatti la chiamano T-bone steak – con il filetto da una parte e il

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There used to be a time when women would arm themselves with needle, thread and bags of patience to sew and embroider: for work, to prepare their trusseau or for domestic needs. That embroidery tradition is still alive in Florence today, in small workshops of worldwide repute. The history of Florentine female handicrafts starts with a decision taken by Grand Duke Pietro Leopoldo, who decided in

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Pitti Immagine Uomo 77- EventsLast update: 28/12/2009Author: Sybille BollmannTENTATIVE CALENDAR OF THE EVENTSPitti Immagine Uomo 77 / Pitti W_Woman Precollection12/15 January 2010 – Fortezza da Basso / Dogana – FirenzeThe events bold print are sole or joint Pitti Immagine eventsMONDAY 11 JANUARY 2010Time Address6.00 pm MY MAN MANASOpening, presentation and debate: The male ConditionOliviero

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Santa Felicita The church of Santa Felicità was built over an early Christian graveyard, rebuilt in the 11th and 14th centuries and completely remodeled in the 18th century. However, the porch and Vasari's "corridor", connecting the Palazzo degli Uffizi and the Palazzo Pitti, were retained.Inside the church, above the entrance, is the gallery for the Grand Dukes who attended services here. To the

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November Town fairs and markets in Florence and its surroundingsIl cammino dell'olio This appointment has become a pleasant tradition, the best way to give value to the extra virgin olive oil, which, right in those days of November, begins its path, starting with the olive picking and the concluding with the milling. It is the annual occasion to taste the “olio novo”, the new olive oil, with its

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Il Museo delle Porcellane raccoglie le più belle porcellane d’Europa, comprate da Pietro Leopoldo e da Ferdinando III; questa collezione fu arricchita dall’arrivo delle porcellane dalle dimore storiche di Parma, Piacenza e Sala Baganza che, dal 1860, furono in un certo senso “saccheggiate” per arredare gli appartamenti sabaudi a Firenze.Il Museo è allestito nella settecentesca Palazzina detta del

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THE "TEATRO COMUNALE" (city theatre) OF FLORENCE AND THE "MAGGIO MUSICALE FIORENTINO"Musichas played a very important part in the artistic life of Florence; the veryfirst operawas in fact created here at the end of the 16th century, based on the theoriesandthe experiences of the Camerata dei Bardi. The temple of Florentine music today is the Teatro Comunale, home of the Maggio Musicale, which,

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Margherita Hack. Cosi' parlano le stelle Gabinetto Scientifico Letterario G.P. Vieusseux c/o Palazzo StrozziPiazza degli Strozzi FirenzeContact:0552613910http://www.rinascimento-digitale.itAugust 6/2009 9 pm

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AIDAOpera Festival 2009Dal 09 al 21 luglioGiardino di BoboliAida (1871), commissionata a Verdi dal Kedivé d'Egitto per celebrare l'apertura del canale di Suez, è l'opera della disillusione politica. L'abbacinante forza d'impatto scenico e coreografico che si risolve in scene e in momenti che appartengono al patrimonio del melodramma, tradisce la malinconia senza speranza delle illusioni

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Michelangelo BuonarrotiNude from the Backcirca 1504-1505pen and ink, traces of black pencil,408x284 mminv. 73 F----------------------------------------------------------------------------------Casa Buonarroti Via Ghibellina 7050122 FirenzeTel. 055-241752OPENING HOURS:9.30-14. During temporary exhibitions: 9.30-16.Closed on Tuesday and on the following holidays: January the 1st, Easter Sunday, May

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Itinerary Percorso L'arte delle pietre dure a FirenzeMuseo dell'Opificio delle Pietre Dure - Cappelle Medicee Dalla visita nel Museo dell'Opificio delle Pietre Dure si può conoscere questa raffinata tecnica di intarsio di marmi e pietre preziose e la sua evoluzione dal Cinquecento al Settecento.Questa arte fiorentina, detta del "commesso" trova la sua massima espressione nella decorazione del

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The vibrant city of Florence, chock full of some of the most world-renowned Renaissance art and architecture, is always surprising us. This week, we were happy to learn that the Bardini Museum, which kept its doors shut for renovations for nearly a decade, has finally reopened.A little bit of historyThe musuem is named for Stefano Bardini (1836-1922), an art dealer known for his flair for

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Uffizi, Bargello, Galleria degli Uffizi, Galleria dell'Accademia, Palazzo Pitti, Museo Nazionale del Bargello, Cappelle Medicee, Giardino di Boboli

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Architetture di Firenze per periodo - Wikipedia

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Take one melancholy prince, Francesco I de' Medici, interested in natural sciences and art, and eager to create splendid surroundings for his beloved Bianca Cappello, for whom, it was rumoured, he once killed a man. Add the exhuberant and multi-faceted genius, Bernardo Buontalenti, architect, engineer, inventor of machines, fireworks, set design, fountains and many other talents never required of

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HELLANTHUS ANNUSCommon sunflower(The Garden at Eichstätt)Ingredienti per 6 persone: spaghetti; 6 pomodori; aglio; un girasole; una rosa; un garofano; un pizzico di ginestra; parmigiano; sale.Tagliate a pezzi i pomodori maturi e fateli cuocere in un tegame di terracotta con due spicchi d'aglio pestato. Aggiungete qualche foglia di basilico tritata insieme ai petali spezzettati di un girasole, di

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Offiziolo di Gian Galeazzo Visconti.Author: Giovannino de' Grassi - Biblioteca Nazionale di Firenze Banco Rari 397..............................................................................NATIONAL LIBRARIES IN FLORENCEBIBLIOTECA GABINETTO G.P. VIEUSSEUXAddress: Piazza StrozziPhone: 055 28 342 / Fax: 055 288342Website - More info: http://www.vieusseux.fi.it/BIBLIOTECA MARUCELLIANAAddress:

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Sembra una melanzana, ma è un pomodoro. È stato ribattezzato "Sun black": se ben esposto al sole, la buccia diventa rossa mentre mantiene sempre rossa la polpa e intatto il gusto. Merito dei suoi antociani, pigmenti che si trovano in alcuni vegetali, tra cui l'uva rossa e i frutti di montagna, i quali contengono antiossidanti, utili a rallentare l'invecchiamento delle cellule. Sostanze di cui il

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Multimedia | Firenze la Repubblica.it

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Fare un battuto di cipolla, sedano e carota e farli soffriggere. Unire quindi i pelati e cuocere per circa 15 minuti. Aggiungere il brodo vegetale caldo e lasciar cuocere per altri 10 minuti, quindi regolare di sale e pepe. Unire infine il pane raffermo, precedentemente ammollato nell'acqua, e il basilico, e lasciare sul fuoco per ulteriori dieci minuti. Distribuire nei piatti di portata,

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Tuscany - Travel Q&A - Expert Travel Advice - New York Times Blog

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La bellezza tre metri sopra terra Firenze la Repubblica.it

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